Our Pure Baristas Grade Hojicha Powder sourced through direct trade from farm cooperatives in Kyoto, our premium hojicha powder embarks on a journey directly from the esteemed tea-growing regions of Uji, Kyoto.
Premium grade roasted green tea-hojicha leaves undergo a unique roasting process, resulting in a warm, amber colour and a captivating toasty aroma. This process also unlocks a natural sweetness within the leaves, boasts a smooth and mellow texture, perfect for a moment of relaxation.
Hojicha naturally low in caffeine and rich in antioxidants.
[Hot] 3g ~ 4g of Hojicha powder with 200ml* steamed or frother milk.
[Iced] 7g ~ 9g of Hojicha powder with 220ml* whole milk, oatmilk or soymilk.
*Combine well with 30ml ~ 40ml hot water and enhance it with your preferred sweetener such as sugar, honey, or maple syrup.
Please store in a cool and dry environment. Keep refrigerated for freshness.
